Biyolojik tarım - Ithalat/Ihracat

Sunflower oil is extracted from sunflower seeds while safflower oil is extracted from safflower seeds. Both varieties of oils are rich in unsaturated fats; hence, they're healthier to use as cooking oils. The biggest difference between oil and safflower oil is the origin of every kind of oil.

Soybean oil is a natural inexpensive oil extracted from whole soybeans. It is the most widely used oil in the World and is sold as either pure soybean oil or as a main ingredient in vegetable oil. Processed into margarine and shortenings, soybean oil’s 85 percent unsaturated fat profile is among the highest of vegetable oils. Soybean oil contains 61% polyunsaturated fat and 24% monounsaturated fat. Saturated fats in the diet can raise blood cholesterol levels and increase the risk of heart disease. So healthcare professionals recommend replacing saturated fats with unsaturated fats as much as possible